Start a New Craze and Wear a Stylish Pant Suit for Your Wedding

Start a New Craze and Wear a Stylish Pant Suit for Your Wedding

One sector of designer pant suits that seems to have been largely ignored is that of wedding pant suits. Yes, some brides do not want to get married in the traditional white lace dress, and prefer to opt for more modern forms of dress even on this day. Up until very recently this was thought to be absolute sacrilege, but fortunately not any more, and there are various designers that design especially for this bride.
There is an unknown designer who is credited with designing a wonderful translucent outfit of soft voluminous pants and a corset top, with just a hint of a train. This outfit was created in bridal white, but could be made in various colors, according to the bride's tastes.
Lebanese designer, Elie Saab shows a stunning pant suit consisting of trousers of flowing gold, trimmed with satin, paired with a long flowing golden jacket and finished off with a beautiful pair of gold high-heeled sandals. Any bride would be only too pleased to sashay down the aisle in this ensemble and would feel like a million pounds whilst doing it.

Chocolate Wedding Favor Ideas That Are Fabulous Sweet Treat Mini-Gifts

Chocolate Wedding Favor Ideas That Are Fabulous Sweet Treat Mini-Gifts

Chocolate Covered Almonds and Mints
Another lovely favor idea is to gift your guests with chocolate covered almonds wrapped in tulle or chocolate covered mints. The mints usually come in individual colored tins, which you can have personalized with your names and wedding date.
Petite Fours
Petite fours are bite sized layered sponge cakes often filled with butter cream icing topped with a fondant - either in brown chocolate or tinted in pastel shades. They are usually decorated with piped icing flowers or whimsical embellishments, but you can also have them monogrammed with your initials.
Chocolate Covered Apples
This is fast becoming a popular favor choice. Rather than caramel or candy coated apples on a stick, chocolate is the new coating. Dipped in dark, milk or white chocolate, the outside is then decorated with piped icing in various patterns, wrapped in cellophane and tied with a ribbon.